Korean Barbeque Specialties Traditional Korean-style grilled specialties. Marinated with onions, scallions and mushrooms in homemade light and sweet ginger-soy sauce. Served with salad or miso soup and white rice (Brown Rice $1.00 extra)
These menu items are served raw.
Consuming raw or undercooked meats, poultry, seafood, shelfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
Hot & Spicy.
Most of our dishes can be cooked moderately spiced or as vegetarian entrees. Please tell your server if you have any food allergies; we want you to have the most enjoyable meal.
